Marriott Careers South Africa – Commis Pastry Chef Jobs Near Me

Website Marriott International


Are you ready to grow your dream career!! Join our amazing team and help deliver unforgettable cuisines and create memorable experiences. We are recruiting for a fun, energetic, innovative and enthusiastic Commis chef with a positive attitude. Reporting to the Pastry Department Management, the successful candidate is responsible to assist in the kitchen operation, uphold the exceptional service standards and quality within a pressurized environment whilst you embrace the ethos of The Westin Cape Town Culture in accordance with Marriott International Policies and Procedures.


  • Proactive, self-motivated Individual with good professional work ethic
  • Assist where necessary within the kitchen departments
  • Ensure the highest standards of hygiene and quality are maintained throughout the kitchen
  • Sound understanding of all health & safety regulations
  • Preparation and service of dishes within the pastry department
  • Support the operations within the pastry department


  • Ability to use Initiative and be proactive and self-driven
  • Ability to work within a pressurized environment
  • Recognised appropriate qualification advantageous
  • Competency of all relevant cookery skills


  • 1- 2 years’ experience in reputable pastry kitchen in a similar position within a 5-star environment


  • Company: Marriott International
  • Vacancy Type: Full Time
  • Job Location: Cape Town, Western Cape, South Africa
  • Application Deadline: SEE APPLICATION PAGE 

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