Marriott Jobs Today – Accelerate Orientation Management

Website Marriott International

JOB DESCRIPTION:

During the Orientation year, Hospitality Management Trainees work in all the different departments of the hotel and Professional Cookery Trainees work in all the different sections that form part of, or contribute to, a hotel kitchen operation. This is to gain practical insight into hotel operations and to decide whether to apply for the 3-year long program.

JOB RESPONSIBILITIES:

  • Personal coaching and training to support with your career development;
  • A Take Care program; we focus on your wellbeing in general and organize several healthy and fun activities throughout the year
  • Being part of the biggest hotel company in the world and career possibilities within Marriott International;
  • A professional environment to work in and the opportunity to learn from others in the hospitality industry;

JOB REQUIREMENTS:

  • Team player – works well as an individual and with co-workers
  • Energetic and eager to tackle new projects and ideas
  • Highly self-started, motivated individual who thrives in a multi-tasking, fast paced environment
  • Excellent written and verbal communication skills

QUALIFICATION & EXPERIENCE:

  • Must be between the ages of 18 and 22; and not turn older than 22 in the year being applied for
  • Matric (Grade 12) certificate or equivalent accredited NQF or NCV Level 4 qualification
  • Must have passed all 7 Matric (Grade 12) subjects; preferably each subject must be achieved at 50% and higher

JOB DETAILS:

  • Company: Marriott International
  • Vacancy Type: Full Time
  • Job Location: Kimberley, Northern Cape, South Africa
  • Application Deadline: SEE APPLICATION PAGE 

To apply for this job please visit jobs.marriott.com.